This is a two bean blend which we roast a little darker to draw out its heartiest nut, chocolate, smoke characteristics. Rich, Full. Blended and roasted with morning in mind or a wonderful dessert accompanying.
Coffees from four major producing regions provide the individual components of this complex sweet and savory blend. Enjoy the sweet notes of the medium roasted beans while savoring the dark roasted beans full flavor. An espresso shot with perfect balance.
This is our medium roast two bean blend. These two (SHB) strictly hard beans from Guatemala’s Huehuetenango region and Costa Rica’s Central Valley bring a simple and balanced cup. There are floral hints, clean fruit notes, moderate body, and a lingering clean aftertaste. Simple sipping with no need for milk and sugar.